I have a peanut butter cookie recipe, that I am going to share with you! It certainly is a wonder, and I am sharing this recipe, with the fullest confidence that you will keep this between you and me 🙂 Please beware that when you make these, you will either want to share them to every person you come in contact with, or that you will do the reverse, and guard them with you life.
I hope you try them and let me know what you think! 🙂
Recipe Source: Your Home Based Mom
Recipe
1/2 C butter, softened
3/4 C peanut butter,creamy
3/4 C brown sugar
3/4 C white sugar
1 egg
1 Tbsp milk
1 1/2 tsp vanilla
1 1/4 C flour
3/4 tsp baking soda
1/2 tsp baking powder
1/4 tsp salt
1 C chocolate chips
Fleur De Sel Sea Salt
Directions:
Preheat oven at 350*
Mix Peanut Butter, and butter until creamy, next add sugars and finish mixing until fully combined. Mix in egg, milk and vanilla.
Add flour, baking powder, baking soda and salt. Pour your chocolate chips in the batter and mix.
With a spoon scoop out your dough and form into a ball, pat out your dough with you fingers once placed on your cookie sheet.
Cook for 10-12 minutes.
Next *my favorite step, pinch some Fleur De Sel and sprinkle over each cookie while they are still cooling.
Hi I’m Marie and thanks for stopping by! I am a lover for anything pretty and sweet.I love being in my kitchen and I love it even more when I have something yummy baking in the oven. Collecting old and new china is a bad habit of mine and I do this by visiting an antique or thrift store ever so often. 
they look delish!
Thanks Dina!
I mean C’MON. This is too good to be true!
Thanks Rachel, you made me laugh! Hope you give them a try!
Yummy! You just can’t go wrong with a little salty sweet goodness to fill your day with JOY!
Now, can you come over so we can get some baked up? 🙂
I hope you and your family are all doing well. We are all doing pretty good here. Busy planning for the holidays and making crafts and baking!
Love and miss you sweet friend!
Amy
I love the salt added… I think one of the things that is so good about a peanutbutter cookie is the salt, and so sprinkling a little extra tops it off perfect. I am wishing I could have one right now with a cup of coffee….although I must say that milk looks like the perfect addition. I love the post Sweetie,
Love Mom
How mank cookies does this recipe make?
Madelyn, great question. I have to admit, we ate them faster then before I even thought about or wondered how many. I am guessing it was probably around 2 dozen give or take.
My favorite holiday cookie! Love this 🙂 🙂
Thanks so much CookieCutter 🙂
your instructions are missing a step- you forgot to copy the step of mixing in milk, egg and vanilla
Sorry Hillary, Thanks for letting me know.
hey Marie,
Your cookies turn out amazing!!
however there is just one problem: there is milk, an egg and vanilla essence on the ingredients list, but not actually in the recipe!! I assumed it went before the flour and things, is that right?
Thanks so much for letting me know! Yes the egg, milk and vanilla went in before the flour I will certainly edit the directions! So sorry about that. God bless:)
I am going to pass this recipe onto my baking dtr. She loves baking Choco Chip cookies. Of course some of us love peanut butter in everything (even ice cream) and others think it’s sinful to mix it with chocolate 🙂
Thank you for sharing!
~Cinnamon